The health function of natto is mainly related to natto kinase, natto isoflavone, saponin, vitamin K2 and other functional factors. Natto is rich in saponin, can improve constipation, reduce blood fat, prevent colorectal cancer, reduce cholesterol, soften blood vessels, prevent hypertension and arteriosclerosis, inhibit HIV and other functions; Natto contains free isoflavones and a variety of enzymes beneficial to human body.

1. Aids in preventing blood clots from forming and aids in the natural dissolution of existing clots；

2. Enhances the system's natural ability to keep blood vessels clean；

3. Increases the body's natural production of plasmin；

4. May aid in the prevention of angina, stroke, varicose veins, muscle spasms and pain；

5. Prevents heart attack and stroke.

1. Packing: Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum; 
2. Storage: Keep tightly sealed, store away from moisture, strong heat and sunlight;
3. Lead time: Usually 7-10days after order confirmed;
4. Shelf Life: 2 years if sealed and stored in the recommended conditions;